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Beer Food Work

End of a week, Night at the Goose

After a fairly long and mentally exhausting work week, Kelly and I went back to our old haunt, the Goose Hollow Inn, for dinner with our good friends Jason & Jen. Been a while since I’d been to back to the Goose, and even longer since we’d seen J & J. Had a great night catching up with them. I had a few pints of Guinness and the Goose’s famous reuben sandwich. Delicious, and filling. I’m feeling quite drowsy as I write this. Looking forward to my week and a half off, which starts… NOW! *passes out*

*wakes up briefly* while linking to the Guinness website I discovered they have some new strange contraption called the Surger, some kind of sonic burst delivered to a flat-looking pour from a can that activates the nitro bubbles forming the cascade and head associated with a keg pour (videos on guinness.com). Huh. I want to try one someday, hopefully a bar around Portland has one at some point. I’m interested in comparing it to a real keg pour. *passes back out*

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